I feel like a French while eating this little cookies that everyone name it Macaron French pronunciation: [makaˈʁɔ̃].
This delightful little treat is quickly on its way to becoming the next big thing. For the French of course they have been a big thing for a very long time. Considered by many to be the national cookie of France.
The vivid hues of macaron reflect the natural flavors and essences that infuse the ganache filling of these delicious almond cookies – each has its own personality.
Every bite of macaron is so flavorful, delicate and tasty but in the other hand it's also pricey as for our sweet indulgence. A dozen can cost like $24.00, of course they come in good beautiful packaging. They just seem to make anything prettier, and more sophisticated don’t you think?
The best known makers of macarons in the world is located in French which is Ladurée, These small, round cakes, crisp on the outside, smooth and soft in the middle, are the most famous creation of Ladurée.
Here in Los Angeles, you can find it at some patisseries like Napoleon's Macarons , Bottega Louie , Lette Macarons.
Bon Appétit!
Macaron by Lette Macarons
Photo by Eliteonearth Photography
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Source : Wikipedia and other online sources
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